Tropical fruits from Réunion: a festival of exotic flavours
Réunion Island is a paradise for tropical fruit lovers. Thanks to its climate and biodiversity, the island abounds in fruit varieties with unique flavors. Here's an overview of the main tropical fruits you can enjoy during your stay in Réunion.
1. Letchi
Season: November to January
The letchi is undoubtedly one of Réunion's most emblematic fruits. With its juicy, sweet flesh, it is particularly prized during the festive season. Available in abundance on the markets, it is appreciated for its freshness and delicately perfumed flavor.
2. Mango
Season: December to March
Réunion offers several varieties of mango, each with its own distinctive taste. The José mango, sweet and slightly tart, is one of the most popular. You can enjoy it on its own or as a refreshing juice.
3. Papaya
Season: all year round
This fruit with its many benefits can be found all year round on the island. Its bright orange flesh is soft and slightly sweet. Papaya is often eaten in fruit salads or smoothies for a vitamin-packed breakfast.
4. Tangor
Season: June to August
A hybrid fruit between the mandarin and the orange, the tangor is characterized by its sweet-acid taste. Very thirst-quenching, it is often enjoyed in fresh juice, especially during the cool season.
5. Victoria pineapple
Season: Year-round
The Victoria pineapple, renowned for its sweet flesh and unique fragrance, is one of the tastiest in the world. Small but very juicy, it's perfect for dessert or sweet and sour dishes.
6. Banana
Season: Year-round
Réunion has several varieties of banana, including the famous “Cavendish” banana and the small “mignonne” banana. Sweet and nourishing, they are an ideal snack for hikers.
7. Passion fruit
Season: February to September
Known locally as “grenadilla”, passion fruit is often used in juices and desserts. Its tangy, fragrant pulp is a real treat for the taste buds.
Where to taste them?
Local markets, such as those in Saint-Paul and Saint-Pierre, are brimming with fresh fruit and artisanal products. You'll find a wide variety of tropical fruits to taste on the spot or take home as a souvenir. You can also stop off at one of the island's many plantations to discover the orchards and enjoy guided tastings.
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